一篇介绍做饺子过程英语文章
Although there are various of dishes in china,I love jiaozi best.Dumpling is a brilliant facet of Chinese culture,stand for the collective spirit of the nation..It is widely 。
Ingredients:4 1/2 cups (500 g) flour, sifted10 1/2 oz (300 g) lean boneless pork or 。 making a bonnet-shaped pouch. Pinch the edges together to seal the dumpling. Repeat 。谁能帮忙用准确一点的英文介绍饺子, 特别是饺子是面皮夹着肉或蔬菜煮成的。
1、是向妈妈学习怎么包饺子,最后好不容易才学会,非常高兴 2、字数不少。